Perspective Café

The Museum’s rooftop café serves up locally sourced food and beverages with expansive views of the mountains and sculpture terrace.

Please note: Café access is free for Museum Members or included with Museum admission. Read more and plan your visit here.

All menu items are subject to change.
(V) Vegetarian
(VG) Vegan (GF) Gluten Free


Smoked Salmon Dip | 10
Creamy smoked salmon dip served with crackers and cucumbers

Roots Hummus Platter (VG) | 12
Pita chips, Asheville Pretzel Company, carrots, and cucumber
Choice of hummus: Original | Roasted Red Pepper | Mango Sriracha

Asheville Pretzel Company (VG) | 5
Choice of flavor: Original | Mustard | Garlic

Poppy’s Popcorn (V, GF) | 9
Choice of flavor: Salted Caramel (VG) | Cheese Lovers | Salted Caramel & White Cheddar


Beet & Quinoa Salad (VG, V) | 12
Roasted beets, avocado, red quinoa, and baby greens with lemon tahini dressing

Greek Salad (V, GF) | 12
Feta, cucumbers, tomatoes, olives, and red onion over mixed greens with Greek vinaigrette

Sesame Peanut Chicken Noodle Salad (GF) | 14
Sauteed chicken breast, cold rice noodles, sugar snap peas, carrots, cabbage, cilantro, and basil tossed in sesame peanut sauce


All sandwiches served with kettle chips and pickle; substitute side salad | 4

Hummus Wrap (V) | 12
Roots Hummus roasted red pepper hummus, tomatoes, cucumbers, and greens

Mediterranean Chicken Wrap | 14
Marinated chicken breast, Roots’ original hummus, heirloom tomatoes, Greek olives, feta, and mixed greens

Ham & Cheddar Panini | 14
Black Forest smoked ham, cheddar cheese, and mustard on sourdough bread

Granny Smith Apple & Brie Panini | 12
House-made apple butter, caramelized onions, fresh Granny Smith apples, and gooey brie on City Bakery Sourdough
Add roast turkey, ham, or chicken breast | 5

Turkey Bacon Sandwich | 14
Roast turkey, crispy bacon, tomatoes, and Russian dressing on seeded wheat bread

PB & Strawberry Jam (V) | 8


Chocolate Chip Cookies | 3

Sesame Tahini Cookie (GF) | 3

Peanut Butter Caramel Brownies | 5

Morning Glory Muffin (GF, V) | 4.5

French Broad Chocolate Bar | 10

French Broad Chocolate Trio Sampler | 13

Chocolate Covered Coconut Macaroon (GF) | 4

SRO Dried Mango & Pineapple (GF, VG) | 7


SRO Coffee Mountain Roast Blend | Cup 3.5 | Pot 6
Add Shot of Kahlua or Bailey’s | 5

Asheville Tea Company $3.5 cup/6 pot
Asheville Grey | Chocolate Habanero Chai | Spiced Apple Butter | Elderflower Mint | Chamomile Lavender

Hot Chocolate | 3

Mexican Hot Chocolate | 3.5

Coke, Diet Coke, Sprite | 3

Green Man Root Beer | 3.5

Devil’s Foot Ginger Beer, Sparkling Strawberry Lemonade, Sparkling Arnie Palmie | 3.5

Still Water | 3.5

Sparkling Water | 3.5

Iced Tea | 2.75

Lemonade | 2.75


Asheville Brewing Co. Perfect Day IPA | 7

Brevard Brewing Co. Red Ale | 7

Asheville Brewing Company Ninja Porter | 7

Burial Rationality Shall Run Its Course IPA | 8

Southern Range Strawberry Shandy | 8

Brevard Pilsner | 7

Haw River Mille Fleur Rustic Saison | 8


Flat Rock Semi-Dry Apple | 8

Flat Rock Semi-Tart Blackberry | 8

Flat Rock Cider Cherry Poppins | 8


Chardonnay, Bousquet Argentina 2016 | 12

Brut Sparkling Wine, Le Grand Courtage France | 12

Rose, Altered Dimension Washington | 12

Pinot Noir, Portlandia Oregon 2019 | 12

Cabernet Sauvignon, Daou California 2019 | 12


Cultivated Cocktail Vodka | 12

Chemist Gin | 12

Knob Creek Bourbon | 12

Casamigos Silver Tequila | 12

Mount Gay Rum | 12

For more information, email the café or call 828.253.3227 x136.

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